SUSHI-CYU menu

Menu

Nigiri(Finger) Sushi（Special）
Nigiri(Finger) Sushi（Super Special）
Omakase Sushi (Chef’s Choice)
Chirashi Sushi（Special）
　　 (Assorted Sashimi on Rice)

5８０B
880B
1280B
680B

Assorted Sashimi

Kiku
Hagi
Aoi
Omakase (Chef’s Choice)

５００B
９００B
１３５０B
Market Price

Futomaki (Large) Roll

Sushi-chu Roll
Dragon Rol
California Roll

5８０B
420B
380B

Hosomaki (Small) Roll

Cucumber Roll
Natto (Fermented Soybeans) Roll
Kanpyo Roll
Tuna Roll
NegiToro
　 (Green Onion & Fatty Tuna) Roll
Ana Kyu (Conger Eel& Cucumber) Roll

８０B
８０B
８０B
１80B
360B

１５０B

Omakase (Chef’s Choice) Kaiseki

Henmi executive chief and Hirasawa chef
work on it with their heart and soul!!
２０００B、２５００B、３０００B

We offer the best materials,
mainly seasonal seafood,
which was chosen by executive chief.

Sashimi（Made to Order）
5 pieces per order

Direct Delivery from Japan
Tuna Toro (Fatty Tuna) Otoro (Fattest Tuna) Amberjack Turbot Spotted Shad Marinated Mackerel Scallop Giant Clam Sweet Shrimp Octopus Horse Mackerel	3８０B ７００B １２００B 280B ５８０B ２８０B 280B ３８０B ４８０B ３００B 　　　　　　２８０B 450B
Local Fish
Salmon Squid	３００B １８０B

Sushi（Made to Order）
1 piece per order
Nigiri with Chef’s soul

Direct Delivery from Japan
Tuna Toro (Fatty Tuna) Otoro (Fattest Tuna) Amberjack Turbot Spotted Shad Marinated Mackerel Sea Urchin Roe Salmon Roe Scallop Giant Clam Sweet Shrimp Conger Eel Octopus Horse Mackerel	８０B １５０B ２５０B 80B １４０B ９０B 90B ２００B 60B １００B １２０B ９０B １２０B 　80B 120B
Local Fish
Salmon Squid Steamed Shrimp	６０B ４０B ６０B